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Specialty Ingredients​

blit
BEAT is a completely natural, aqueous and solvent free food grade encapsulating technology which makes Bacopa more bioavailable in the body by making it water dispersible, enhancing absorption profile and providing sustained release.
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BeepActive 1
A powerful integrated extract of beetroot and pomegranate using Bio Active Fusion Technology. All-natural and completely organoleptic. No added chemicals, no artificial sweeteners and no caffeine.
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Standard Botanicals

bocop
Bacopa monnieri
Bacopa monnieri also known as Brahmi or water hyssop is an herb used in Indian traditional medicine for longevity and cognitive enhancement.
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ashwg
Ashwagandha
Ashwagandha (Withania somnifera) is a small shrub, native to India and Southeast Asia that is extensively used in traditional Indian medicine as an adaptogen.
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Tinosproa cordifolia (Guduchi)
Tinospora cordifolia (Guduchi)
Also known as Giloy, it’s a succulent climbing shrub, native of India and widely used in traditional medicine. Used for maintaining general wellness as well as a range of conditions, including fever, infections, and diabetes.
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Cassia augustifolia (Senna)
Cassia agnustofolia (Senna)
Senna is an annual leguminous herb grown world-wide. Senna leaves have been extensively used in traditional medicine as a laxative to treat constipation. Senna leaves contain anthraquinone derivates (sennosides) which are responsible for laxative action.
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Phyllanthus emblica (Indian gooseberry, Amla)
A small tree found in the Indian subcontinent, with yellow-green round edible fruits. The sour, bitter fruit is used extensively for culinary and medicinal purposes in India. Amla fruit is highly nutritious and could be used as a dietary source of vitamin C, amino acids, and minerals.
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grc
Garcinia cambogia
Also called Garcinia gummi-gutta, it is a most popular dietary supplement for weight loss. It is a tree native to India and other Asian countries where the rind of the fruit is used to preserve food and enhance flavour. The rind of the fruit contains a chemical called hydroxycitric acid (HCA), which helps to control appetite and hence used for weight loss.
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shilajit
Andean shilajit
A natural viscous substance like tar or resin, found in rocks of the Himalayas formed due to slow decomposition of plants. Shilajit contains 60% to 80% humic substances such as humic and fulvic acids, 15-20% of mineral content, and trace elements including selenium. Used in traditional medicine for its precognitive benefits.
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Andrographis paniculata (Kalmegh)
Andrographis paniculata (Kalmegh)
Also known as the king of bitters, Andrographis is an annual herb native to Asia and widely cultivated. Traditionally used to treat upper respiratory infections and infectious diseases including common cold, diarrhoea and fever.
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Asparagus racemosus (Shatavari)
Asparagus racemosus (Shatavari)
An adaptogenic herb extensively used in traditional medicine for improving female reproductive health and lactation in nursing mothers. Shatavari is an ornamental perennial herb mostly found in tropical India and Asia with a network of tubers.
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smrrd
Gymnema sylvestre (Gurmar)
A woody perennial vine found in India and known for anti-diabetic activity. Known as “the destroyer of sugar” in traditional medicine due to its ability to temporarily suppress the taste of sugar on the tongue. Extracts from leaves of Gymnema have been used to reduce blood sugar levels and fight diabetes.
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Mucuna pruriens (Kaunch seed)
Mucuna pruriens (Kaunch seed)
Macuna, also known as velvet bean, is a perennial climbing legume widespread across tropical and sub-tropical regions of the world. This plant is used for boosting libido, elevating mood, improving focus, and lowering stress. The plant has a high content of ‘levodopa” or L-dopa, an amino acid that is responsible for dopamine production in the brain.
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basill
Ocimum sanctum (Holy basil)
Known as the queen of herbs and used in traditional Indian medicine for its diverse healing properties. It is an annual green leafy shrub from the basil family, cultivated extensively in tropical climates. In India, tulsi has been considered holy and used in spiritual rituals and lifestyle practices with a vast array of health benefits.
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